Thursday, March 19, 2015

Double Reese’s Bars

1 19.5 oz brownie mix
1 stick butter, softened
1 egg
1/4 cup vegetable oil
6 Reese’s Peanut Butter Cups, chopped
1/4 cup peanut butter chips
1/2 cup kraft caramels (about a small handful), chopped
14 oz can sweetened condensed milk
optional: add on another 1/2 cup semi-sweet chocolate chips.. but warning, it will be super sweet
Preheat the oven to 350 degrees and line a 9 x 13 inch pan with parchment paper.
First, do not follow the directions on the back of the brownie box!
In a large bowl, beat brownie mix, butter, egg, and vegetable oil until combined. It is going to get super thick, time to work those muscles! Since the brownie mix is so thick, press it into the bottom of the prepared pan, making it even.


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