Monday, January 4, 2016

Best Ever Ranch Dressing

1/4 C. Black Pepper 
1 1/2 C. Parsley Flakes
1/2 C. Garlic Salt
2 Tbsp Kosher Salt 1/4 C Granulated Garlic  3/4 C Granulated Onion2 Tbsp Dill Weed 
2 cups mayonnaise
2 cups buttermilk
1 1/2 cups sour cream
1 teaspoon of lemon juice
1. Combine all ingredients, store in an airtight container. Makes about 3 ½ cups of dry mix
2. To Make Dressing, whisk together 2 Tbsp of mix with 2 Cups each of mayonnaise and buttermilk 1 ½ Cups sour cream, & 1 tsp Lemon Juice. Refrigerate for 2 hours. Makes 1 3/4 Quarts


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