KFC Gravy Recipe
Ingredients:
4 tablespoons unsalted butter
4 tablespoons all-purpose flour
1/4 teaspoon onion powder
1/8 teaspoon white pepper
1/4 teaspoon sea salt, plus more to taste
2 cups chicken broth
1 cup water
1/2 teaspoon beef bouillon granules
Directions:
Melt Butter:
In a saucepan, melt the unsalted butter over medium heat.
Add Ingredients:
Sprinkle in the all-purpose flour, onion powder, white pepper, and sea salt.
Whisk the mixture continuously for about 2 minutes until it turns a light golden color.
Pour Liquids:
Slowly pour in the chicken broth and water while whisking to avoid lumps.
Add the beef bouillon granules and continue whisking until the gravy thickens.
Simmer:
Reduce the heat to low and let the gravy simmer for about 5-10 minutes, stirring occasionally.
Adjust Seasoning:
Taste the gravy and adjust the seasoning with more salt if needed.
Serve:
Pour the KFC gravy over your favorite dishes like mashed potatoes, fried chicken, or biscuits.
Enjoy the rich and flavorful KFC-style gravy!
Preparation Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes | Servings: 4 servings
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