Ingredients
1 cup chocolate chips
2 cups pecans
3/4 cup melted butter
1/2 cup evaporated milk
1 (14 ounce) bags caramels
1 1/3 cups water ( or as called for by your cake mix)
1/3 cup oil ( or as called for by your cake mix)
3 eggs ( or as called for by your cake mix)
1 (18 ounce) boxes German chocolate cake mix
2 cups pecans
3/4 cup melted butter
1/2 cup evaporated milk
1 (14 ounce) bags caramels
1 1/3 cups water ( or as called for by your cake mix)
1/3 cup oil ( or as called for by your cake mix)
3 eggs ( or as called for by your cake mix)
1 (18 ounce) boxes German chocolate cake mix
First step to prepare thsi recipe is to use derections to prepare cake mix . Now use a bowl and you need to pour HALF of the batter in a 13x9 inch pan. And after all that you need now to bake 350 about 15 mins.Then after that move out and set aside to cool.
Second step : Now in this step and In a double boiler, you need to add carmels, milk & butter then you need to stir constantly until melted.
Step 3 : Now after all that work and in this step all what you need is to pour melted carmel over cooling cake. ANd also you need to sprinkle on top ONE cup of pecans and chocolate chips.
Step 4 : Finally step , so at this step pour remaining batter on top then you need to bake about 20 mins. Serve and enjoye !!!
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